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Peanut Butter And Jam Porridge

You cannot beat a bowl of porridge to warm the belly on a cold winters morning. Especially after an early morning training session. By itself though porridge can be a bit boring so we have created some yummy and nutritious options to keep breaky interesting. One of our favourites is this Peanut Butter and Jam Porridge. Enjoy!

Peanut Butter And Jam Porridge

Peanut Butter And Jam Porridge Peanut Butter And Jam Porridge Print This Recipe
Serves: 1 Prep Time: Cook Time:
Nutrition Facts 346 calories Energy 15 grams Total Fat
Rating: 5.0/5
( 1 voted )


  • 1/3 cup rolled oats
  • 1/3 cup milk
  • 1 tablespoon peanut butter
  • 1 tablespoon raspberry jam
  • Handful of raspberries, fresh or frozen thawed
  • 1 teaspoon honey or maple syrup
  • 1/2 teaspoon ground cinnamon
  • Few drops of vanilla essence


  1. Add oats, milk, cinnamon, vanilla essence and honey to a small pot and bring to a gentle boil.
  2. Simmer, stirring frequently, until porridge has thickened, about 2 minutes
  3. Remove oats from the stove, pour into a bowl and top with peanut butter, jam* and raspberries.

*We recommend using our Raspberry Chia Jam

Dietary Requirements

Detailed Nutrition Information

(Per Serve) Energy 1450 kJ (346 Cal) | 12.5 g protein | 15 g total fat | 4 g saturated fat | 36 g carbohydrate | 9 g fibre

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